{"id":9422,"date":"2025-02-27T20:56:23","date_gmt":"2025-02-27T19:56:23","guid":{"rendered":"https:\/\/miviajealaindia.com\/?p=9422"},"modified":"2025-04-27T12:44:04","modified_gmt":"2025-04-27T10:44:04","slug":"mint-chutney","status":"publish","type":"post","link":"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/","title":{"rendered":"Mint chutney"},"content":{"rendered":"<p class=\"wp-block-paragraph\">The <strong>mint chutney<\/strong> is one of the most popular sauces in Indian cuisine. Its refreshing and slightly spicy flavor makes it the perfect accompaniment to samosas, pakoras, kebabs and other Indian appetizers, in addition to Tandoor preparations.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Today I share my homemade recipe for <strong>mint chutney<\/strong>, easy to prepare and with fresh ingredients that you can find in any market.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you want to know more about the <strong>Indian chutneys<\/strong>, its origins and varieties, don't miss my article on <a href=\"https:\/\/laindiaentusmanos.com\/en\/chutney\/\" data-type=\"post\" data-id=\"7186\"><strong>sauces and chutneys in Indian cuisine<\/strong>.<\/a><\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_88 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Contents\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Ingredientes_y_recomendaciones\" >Ingredients and recommendations<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Ingredientes_para_preparar_chutney_de_menta\" >Ingredients to prepare mint chutney<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Variantes_del_chutney_de_menta\" >Different versions of mint chutney<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Receta_de_Chutney_de_Menta\" >Mint Chutney Recipe<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Ingredientes\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Instrucciones\" >Instructions<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#%C2%BFCon_que_puedo_tomar_el_chutney_de_menta\" >What can I take mint chutney with?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Otras_recetas_de_chutneys\" >Other chutneys recipes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Consejos_y_notas\" >Tips and notes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/laindiaentusmanos.com\/en\/mint-chutney\/#Preguntas_frecuentes\" >Frequently Asked Questions<\/a><\/li><\/ul><\/nav><\/div>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredientes_y_recomendaciones\"><\/span>Ingredients and recommendations<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/ingredientes-chutney-menta-1024x576.png\" alt=\"ingredients to prepare mint chutney\" class=\"wp-image-7235\" srcset=\"https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/ingredientes-chutney-menta-1024x576.png 1024w, https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/ingredientes-chutney-menta-300x169.png 300w, https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/ingredientes-chutney-menta-768x432.png 768w, https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/ingredientes-chutney-menta.png 1366w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredientes_para_preparar_chutney_de_menta\"><\/span>Ingredients to prepare mint chutney<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fresh mint:<\/strong> Mint leaves are the star ingredient. Be sure to wash them well before use.<\/li>\n\n\n\n<li><strong>Fresh cilantro:<\/strong> Adds freshness and balances the mint flavor. You can adjust the amount according to your preference.<\/li>\n\n\n\n<li><strong>Green chilies:<\/strong> They provide the spicy touch. You can reduce the amount or eliminate them if you prefer a milder version.<\/li>\n\n\n\n<li><strong>Garlic and ginger:<\/strong> They give depth of flavor to the chutney. Use fresh garlic and a small amount of ginger for an aromatic touch.<\/li>\n\n\n\n<li><strong>Natural yogurt:<\/strong> It makes the chutney creamier and smoother. You can substitute it with water or coconut milk for a vegan version.<\/li>\n\n\n\n<li><strong>Lemon juice:<\/strong> It highlights the freshness of the mint and balances the flavors.<\/li>\n\n\n\n<li><strong>Cumin in grain:<\/strong> It enhances the flavor of the chutney. It is best to toast it lightly before use.<\/li>\n\n\n\n<li><strong>Salt to taste:<\/strong> Adjust the quantity according to your preference.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Variantes_del_chutney_de_menta\"><\/span>Different versions of mint chutney<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The <strong>mint chutney<\/strong> has many versions depending on the region of India where it is prepared. Some variants include:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Mint and coconut chutney:<\/strong> Shredded coconut is added for a milder, tropical flavor.<\/li>\n\n\n\n<li><strong>Mint chutney without yogurt:<\/strong> Substitute water or coconut milk for the yogurt for a vegan version.<\/li>\n\n\n\n<li><strong>Mint chutney with tamarind:<\/strong> Tamarind pulp is added for a sweet and sour touch.<\/li>\n\n\n\n<li><strong>Spicy mint chutney:<\/strong> Spices are added such as <a href=\"https:\/\/laindiaentusmanos.com\/en\/garam-masala\/\" data-type=\"post\" data-id=\"9410\">garam masala<\/a> or chaat masala to give it more depth of flavor.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Receta_de_Chutney_de_Menta\"><\/span>Mint Chutney Recipe<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredientes\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup of <strong>mint leaves<\/strong><\/li>\n\n\n\n<li>8 branches of <strong>fresh cilantro<\/strong><\/li>\n\n\n\n<li>2 <strong>green chilies<\/strong><\/li>\n\n\n\n<li>1 clove of <strong>garlic<\/strong><\/li>\n\n\n\n<li>1 tip of <strong>fresh ginger<\/strong><\/li>\n\n\n\n<li>3 tablespoons of <strong>natural yogurt<\/strong><\/li>\n\n\n\n<li>1 tablespoon of <strong>lemon juice<\/strong><\/li>\n\n\n\n<li><strong>Salt to taste<\/strong><\/li>\n\n\n\n<li>2 teaspoons of <strong>cumin grains<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Instrucciones\"><\/span>Instructions<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">1. Roast the cumin in a dry frying pan for a few seconds until it releases its aroma. This will enhance its flavor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Add all ingredients in a tall glass or food processor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Blend until you obtain a homogeneous sauce without lumps. If the texture is too thick, you can add a little water to adjust the consistency.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Taste the chutney and adjust the salt or spice to your preference.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%C2%BFCon_que_puedo_tomar_el_chutney_de_menta\"><\/span>What can I take mint chutney with?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This chutney is incredibly versatile and you can enjoy it with many Indian recipes, such as the <strong>Samosas, pakoras<\/strong>, <strong>kebabs, tandoori preparations<\/strong>,<strong> rice and biryanis<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Otras_recetas_de_chutneys\"><\/span> Other chutneys recipes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Recipe for <strong>Cilantro chutney<\/strong><\/li>\n\n\n\n<li>Recipe for <strong><a href=\"https:\/\/laindiaentusmanos.com\/en\/mango-chutney\/\" data-type=\"post\" data-id=\"9416\">Mango chutney<\/a><\/strong><\/li>\n\n\n\n<li>Recipe for <strong>Tamarind chutney<\/strong><\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Consejos_y_notas\"><\/span>Tips and notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Serve freshly made<\/strong> to retain its vibrant green color and freshness. Over time, the chutney may darken due to oxidation, but it is still delicious.<\/li>\n\n\n\n<li><strong>Store in the refrigerator<\/strong> in an airtight container for up to 2-3 days. You can also freeze it in small portions and use it when needed.<\/li>\n\n\n\n<li><strong>Adjusts the texture<\/strong> adding more or less yogurt, or substituting it with water for a more liquid consistency.<\/li>\n\n\n\n<li><strong>If you want it spicier<\/strong>You can increase the amount of green chiles. For a milder version, remove the seeds from the chiles or use just one.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Preguntas_frecuentes\"><\/span>Frequently Asked Questions<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>How long does mint chutney last in the refrigerator?<\/strong><br>It lasts approximately 2-3 days in an airtight container. If you notice that it loses its vibrant color, you can add a little lemon to refresh it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Can I freeze the mint chutney?<\/strong><br>Yes, you can freeze it in small portions in an ice cube tray and use it as needed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>How can I make chutney without yogurt?<\/strong><br>You can substitute the yogurt with water, coconut milk or even more lemon juice to keep the creaminess.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udcf8 <strong>Have you prepared your mint chutney yet?<\/strong> Leave me a comment and upload a photo to Instagram with the hashtag. <strong>#cookingwithmiviajealaindia<\/strong>I'd love to see your homemade chutney! \ud83d\ude0d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>El chutney de menta es una de las salsas m\u00e1s populares en la gastronom\u00eda india. Su sabor refrescante y ligeramente picante lo convierte en el acompa\u00f1amiento perfecto para samosas, pakoras, kebabs y otros aperitivos indios, adem\u00e1s de las preparaciones al Tandoor. Hoy comparto mi receta casera de chutney de menta, f\u00e1cil de preparar y con [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7270,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"iawp_total_views":418,"footnotes":""},"categories":[45],"tags":[],"class_list":["post-9422","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"uagb_featured_image_src":{"full":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta.png",1366,768,false],"thumbnail":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta-150x150.png",150,150,true],"medium":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta-300x169.png",300,169,true],"medium_large":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta-768x432.png",768,432,true],"large":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta-1024x576.png",1024,576,true],"1536x1536":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta.png",1366,768,false],"2048x2048":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta.png",1366,768,false],"trp-custom-language-flag":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta.png",18,10,false],"yarpp-thumbnail":["https:\/\/laindiaentusmanos.com\/wp-content\/uploads\/2023\/07\/chutney-menta-120x120.png",120,120,true]},"uagb_author_info":{"display_name":"Isabel","author_link":"https:\/\/laindiaentusmanos.com\/en\/author\/a9b968afa56b6702645eae0b2991bafd\/"},"uagb_comment_info":0,"uagb_excerpt":"El chutney de menta es una de las salsas m\u00e1s populares en la gastronom\u00eda india. Su sabor refrescante y ligeramente picante lo convierte en el acompa\u00f1amiento perfecto para samosas, pakoras, kebabs y otros aperitivos indios, adem\u00e1s de las preparaciones al Tandoor. Hoy comparto mi receta casera de chutney de menta, f\u00e1cil de preparar y con&hellip;","_links":{"self":[{"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/posts\/9422","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/comments?post=9422"}],"version-history":[{"count":1,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/posts\/9422\/revisions"}],"predecessor-version":[{"id":9986,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/posts\/9422\/revisions\/9986"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/media\/7270"}],"wp:attachment":[{"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/media?parent=9422"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/categories?post=9422"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/laindiaentusmanos.com\/en\/wp-json\/wp\/v2\/tags?post=9422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}